The acidity levels of coffee replicate tannins in wine, which allow amplification of flavor. But it doesn't stop there. Coffee rub on steak can also act as a tenderizer, making meat softer and enhancing the moisture of the meat by creating a sealed crust of flavor.
-75g resealable bags
Original blend: RCC coffee, kosher salt, garlic, black pepper, smoked paprika, onion.
Sweet Canadian Maple: RCC coffee, 100% pure Canadian maple sugar, demerara sugar, kosher salt, garlic, onion, paprika, black pepper, cinnamon